The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery Author: Visit Amazon's Norrinda Brown Hayat Page | Language: English | ISBN:
111814435X | Format: EPUB
The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery Description
Amazon.com Review
Featured Recipes from the Book:
Red Velvet Cake
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Sweet Potato Pie
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From the Back Cover
ClassiC MEETS Contemporary
Growing up in Elizabeth "Betty" Hinton's kitchen, we relished her entertaining family stories while nurturing the most important and steadfast family tradition: Betty's Sunday supper collection of rich, velvety mile-high pound cakes, luscious pies (always baked two at time because one was never enough), buttery biscuits, and irresistible cookies. Each of our cakes is named after vibrant women in our family who inspired us, taught us, and laid the foundation for our sweet success. And now we're passing the stories and the recipes on to you. The Brown Betty Cookbook, like our baking, is a journey through family history that offers scrumptious surprises along the way. We hope you will enjoy baking with these recipes as much as we do. With Love, Linda and Norrinda
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- Hardcover: 192 pages
- Publisher: Houghton Mifflin Harcourt; 1 edition (October 16, 2012)
- Language: English
- ISBN-10: 111814435X
- ISBN-13: 978-1118144350
- Product Dimensions: 8.3 x 7.4 x 0.8 inches
- Shipping Weight: 1.4 pounds (View shipping rates and policies)
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