The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers Author: Visit Amazon's Founding Farmers Page | Language: English | ISBN:
1449437168 | Format: PDF
The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers Description
About the Author
Founding Farmers is one of the country’s leading restaurants to offer farm-inspired American true food and drink in a modern, casual, and eco-friendly setting. A collective of more than 42,000 American family farmers––the North Dakota Farmers Union––owns their two restaurants, which source their fresh products from family farms, ranches, and fisheries from across the United States.
Washington D.C.-based writer Nevin Martell contributes regularly to the
Washington Post Express,
Washingtonian,
Capitol File,
Washington City Paper,
Washington Flyer,
Bethesda,
Arlington,
Cheese Connoisseur,
Plate, and
Restaurant Management. His online contributions include the
Washington Post’s All You Can Eat blog, CityEats’ Plate blog, and Eater DC.
- Hardcover: 256 pages
- Publisher: Andrews McMeel Publishing (October 29, 2013)
- Language: English
- ISBN-10: 1449437168
- ISBN-13: 978-1449437169
- Product Dimensions: 10.3 x 8.3 x 1 inches
- Shipping Weight: 2.4 pounds (View shipping rates and policies)
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