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Home » Craft » Download The Food Matters Cookbook by Simon & Schuster{The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living} on 21-Sep-2010

Download The Food Matters Cookbook by Simon & Schuster{The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living} on 21-Sep-2010

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Sunday, April 8, 2012

The Food Matters Cookbook by Simon & Schuster{The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living} on 21-Sep-2010

Author: | Language: English | ISBN: B00430IGIQ | Format: EPUB

The Food Matters Cookbook by Simon & Schuster{The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living} on 21-Sep-2010 Description

  • Product Details
  • Table of Contents
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  • Paperback
  • Publisher: Simon & Schuster (September 21, 2010)
  • ASIN: B00430IGIQ
One day with the book, and I've made 3 recipes already and shopped for groceries to make several more. It's very encouraging and the 3 dishes I've made have blown me (and my picky housemates) away.

Breakfast: I tried the Anadama Waffles (p. 283). The flavor came out very hearty, wheat-y and otherwise ok. The texture was good and the flavor made a great base for what you typically put on a waffle. So I was happy and I'd make them again, although I might try another recipe before coming back.

Dinner: Corn and Sweet Potato Chowder with Chipotle. Amazing. I don't like veggie soup and I don't like corn chowder. My housemates don't like sweet potato or overly spicy foods in their respective peculiarities. However, we all love this dish so much that we had a little politeness war over who would have priority on the leftovers :) It's sweet and spicy and I'd make it again. This all coming from a household that loves pork pozolle!

Desert: I cheated a little. In his other book (the one with narrative and recipes), there's a nice recipe for fruit sorbet. I used chocolate and black cherry as the base and it turned out fantastic.

About the book in general:

I'm excited about the recipes I see and encouraged because I know they were built for healthy and responsible living. We'll just have to wait and see if we all magically lose weight.

The layout of the book is visually what you would expect. Information for prep time and yield is available and interesting descriptions appear above each recipe to tell you the background or whet your appetite and set your expectations.

The pages are white which makes the text much brighter than his big-red-book.

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